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Pomegranate BBQ Sauce

1 cup of Pomegranate Balsamic Vinegar
3/4 cup Ketchup
1/3 cup Brown sugar
2 cloves garlic; minced
1 tablespoon Worcestershire Sauce
3 tablespoons Dijon Mustard
1/4 cup chopped fresh or frozen sweet cherries
1 teaspoon black pepper; freshly ground

Products You Will Need:
Pomegranate Balsamic

Cooking Instructions:
Combine all ingredients in a small sauce pan, stir well, and simmer for 30 minutes over low heat. Stir occasionally.

Taste it along the way, and you can adjust the seasoning as you like.

Cooking Time: 30 min
Servings: 8-10

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